Improving food safety with Lab-in-a-Package technology

Aug 24, 2023 (Nanowerk Spotlight) In today’s interconnected world, food supply chains have grown increasingly complex, spanning multiple countries and involving numerous intermediaries. This complexity has led to a heightened risk of foodborne illnesses due to contamination. Traditional methods for detecting pathogens in food are often labor-intensive and time-consuming, requiring samples to be sent to centralized labs for testing. These methods are not only inefficient but also incapable of real-time monitoring, leaving a significant gap in our food safety…